- By Priyanka Munshi
- Thu, 30 May 2024 01:05 PM (IST)
- Source:JND
Health Benefits Of Eating Food On Floor:Sitting on the ground to eat is a common practice in many cultures and has various advantages. The cross-legged sitting position promotes better bowel movement and lessens bloating, aiding digestion. Additionally, it strengthens the muscles in the hips and legs and encourages flexibility. Furthermore, dining in a more casual and social setting while seated on the ground can strengthen family ties.
This practice promotes mindfulness and gratitude by slowing down the eating process and fostering a greater appreciation and enjoyment of food. Adopting this habit can benefit your emotional and physical well-being. Here are the advantages of eating on the ground:

Do you know that eating on the floor is advantageous for optimum food digestion?(Image Credit:Freepik)
Improved Blood Flow
Do your blood circulation is enhanced when eating while seated on the floor; conversely, sitting at a table results in the reverse flow of blood.
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Increased Flexibility
Instead of slouching while sitting in a chair, which can lead to back discomfort and stiffness, sitting on the floor improves posture, flexibility, and stance.
Strengthens Your Joints
Sitting on the ground stretches your hips, legs, and pelvis, builds core strength, and lubricates joints, enhancing overall health and strength.
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The cross-legged sitting position promotes better bowel movement and lessens bloating, aiding digestion.(Image Credit:Freepik)
Promotes Weight Loss
By allowing the vagus nerve to function while sitting, you can efficiently tell your brain when your stomach is full, helping you avoid overindulging and maintain a healthy weight.
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Improved Digestion
Eating on the floor is advantageous for optimum food digestion since sitting cross-legged encourages digestion and activates the abdominal muscles.
(Disclaimer: This article is for informational purposes only. It is not a substitute for professional advice, diagnosis or treatment.)
