This Diwali party, don’t simply serve boring cold drinks or juices to your guests. Create a dedicated Mocktail menu to impress them. Pick from a selection of delicious drink recipes such as guava chilli cooler, hibiscus clove iced tea, badam thandai, and more to wow not just your guests but your taste buds as well.

5 Delicious Drink Recipes For Your Diwali Party

From smoky aam panna, kokum jeera fizz to badam thandai, among many others, create that perfect Diwali party experience for your guests. Explore the delicious drink recipes from this menu and impress all your guests with their unique flavours.

1. Smoky Aam Panna

Try this smoky aam panna between your heavy dry fruits and ghee-filled sweets on Diwali to reset your palate. Turn your Diwali party fun with this tangy, smoky cooler that is sure to amaze your guests.

Quick Recipe:

  • Start by roasting 2 green mangoes over an open flame until the skin turns charred.
  • Then, take out the softened pulp and blend it with mint leaves, roasted cumin powder, black salt, and jaggery syrup.
  • Mix with chilled water or club soda.
  • Serve with crushed ice.
Prepare these mocktail recipes for an amazing evening on Diwali (Image Credits: Pexels)

2. Badam Thandai

Diwali evenings are all about enjoying rich, indulgent food. Badam thandai is the perfect blend of festive vibes and traditions. This Diwali, make sure to serve this decadent drink to create the sweetest memories in your party.

Quick Recipe:

  • Soak some almonds, cashews, fennel seeds, melon seeds, poppy seeds, and green cardamom overnight.
  • On the day of your diwali party, grind it all into a silky paste with a little rose water and saffron.
  • Whisk it with milk that is sweetened with sugar, and finish by garnishing with some chopped pistachios.
Try these yummy drink recipes to impress your guests (Image Credits: Pexels)

3. Guava Chilli Cooler

Guava Chilli Cooler brings a certain street-style nostalgia. The sweet guava paired with fiery red chilli gives a much-needed kick on Diwali to our taste buds. It also makes the ultimate pairing for samosas, kebabs and more at the party.

Quick Recipe:

  • Cover the rim of a glass with lemon juice and a mix of chaat masala, rock salt, and a little bit of red chilli powder.
  • Fill it to the brim with ice and pour chilled pink guava juice over it.
  • Add a tsp of fresh lime and a pinch of roasted cumin.
  • Stir well and serve fresh.

4. Kokum Jeera Fizz

Kokum Jeera Fizz’s deep ruby-red colour will look heavenly on your drinks table, creating an elegant atmosphere at your Diwali party. Kokum provides a sharp, fruity taste and cumin adds a touch of much-needed spice to give it the perfect freshness after eating lots of fried food.

Quick Recipe:

  • Simmer dried kokum pieces in water with jaggery and roasted cumin powder until the water starts thickening.
  • Strain it to make a syrup.
  • Add ice cubes to a tall glass, then add 3 tablespoons of the syrup.
  • Top it all with chilled sparkling water or club soda for the perfect refreshing drink.
Dazzle your Diwali party with these mocktails (Image Credits: Pexels)

5. Hibiscus Clove Iced Tea

Add this hibiscus clove iced tea to your Diwali party drinks menu to give your palate some relaxation after eating lots of sweets, fritters, and more. It creates a perfect blend of floral sweetness and cinnamon, with the aroma of clove. It will become an instant mood lifter with your guests.

Quick Recipe:

  • Start by steeping dried hibiscus flowers or tea bags and 4 whole cloves with a small cinnamon stick in hot water for 10 minutes.
  • Then, strain it, add honey as per your taste and keep it in the fridge to chill.
  • Serve with crushed ice, and a garnish of an orange slice to make it more refreshing.

Mocktails

Why It Works for Diwali

Key Ingredients

Smoky Aam Panna

Tangy digestive kick that cuts through heavy, rich sweets

Charred raw mango, roasted cumin, black salt, jaggery

Badam Thandai

Decadent and celebratory; doubles as a drinkable dessert

Almond paste, saffron, cardamom, peppercorns, whole milk

Guava Chilli Cooler

Street-style sweet & fiery kick that complements savoury snacks

Guava juice, lime, chaat masala-chilli salt rim

Kokum Jeera Fizz

Crisp, effervescent refresher with a striking festive ruby hue

Kokum syrup, roasted jeera, club soda, fresh mint

Hibiscus Clove Iced Tea

Elegant palate-cleanser blending floral tartness with warm winter spice

Dried hibiscus, cloves, cinnamon stick, honey/raw sugar

ALSO READ: 5 Healthy And Easy To Make Snacks To Prepare This Diwali

FAQs

Where do I find dried kokum and dried hibiscus flowers for my Diwali party drinks?

You can find dried kokum at most grocery stores across the country; if not, opt to buy them from online stores. Similarly, food-grade hibiscus flowers are available at tea shops, grocery stores and online stores as well.

How do I adjust the flavours of these drinks for kids at my Diwali party?

For the spicy drinks such as smoky aam panna, kokum jeera fizz, and more, let go of the spices and black salt in the drinks and instead substitute it with sweet chaat masala or sugar to better suit the palate of kids.

How do I keep ice from melting into water after 30 minutes at my Diwali party?

If you need to keep the drinks colder for longer, store them in ice buckets or mini coolers. Instead of adding crushed ice, opt for solid ice cubes, as they take much longer to melt and add ice only when serving the drinks to guests instead of adding it beforehand.