Looking to prepare a delicious raita to beat the summer heat? You can try this lauki raita. This refreshing raita recipe can help in easy and fast digestion. Tap to see!
You will need lauki, thick yogurt, salt, red chili powder, roasted cumin powder, and black salt.
Start the process by peeling the lauki, removing the seeds, and grating it.
Next, blanch or steam the grated lauki, then let it cool for about five minutes.
Add whisked yogurt, salt, red chili powder, roasted cumin powder, and black salt to the lauki.
Heat some oil and add cumin and mustard seeds. Once they start to splutter, pour the tempering over the raita and mix.
We have taken this information from a trusted source, Foodtrails25.
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