- By Bornika Das
- Sat, 30 Aug 2025 05:16 PM (IST)
- Source:JND
Grow Herbs At Home: There’s something extremely fulfilling in growing fresh herbs in the balcony garden. Plucking them fresh directly from the garden and sprinkling them onto the dishes feels special. A mini herb garden not only adds flavour and fragrance to the culinary endeavours but also introduces a patch of greenery to the living space, bringing relaxation and a touch of fulfilment. The best part is, there is no requirement for an expensive outdoor area or any special gardening equipment to grow herbs in the balcony, windowsill or even a bright corner of the kitchen.
A lazy Sunday afternoon can be spent harvesting a mini herb garden with the help of a couple of pots and a few seeds. Herbs like basil, mint, coriander and other can be grown at home which can make excellent addition to the dishes. Here are six easy steps to build a mini herb garden at home, on your spare Sunday.
What You Need For Mini Herb Garden?
Small pots
Cups, or recycled glass jars
Potting soil or regular garden soil mixed with compost
Seeds or cuttings of herbs (mint, basil, coriander, rosemary, or thyme)
A spray bottle for watering, labels (optional, for fun & organised look)
Steps To Start Mini Herb Garden For Beginners
Step 1 - Pick Your Containers
There is no need to have fancy planters. Opt for old tea cups, mason jars, or even tin cans for growing herbs. Make sure they have a small hole for drainage.
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Step 2 - Add The Soil
Fill the container with nutrient-rich potting soil. Leave about an inch of space at the top so water doesn’t overflow.
Step 3 - Plant Your Herbs
Sprinkle seeds evenly and cover lightly with soil. Place herb cuttings like mint stems in water for a week until roots sprout, then plant them in soil.
Steps To Grow Mini Herb At Home (Image Credits: Canva)
Step 4 - Water Lightly
Use a spray bottle to keep the soil moist but not soggy. Herbs prefer gentle watering.
Step 5 - Give Them Sunshine
Place the mini garden near a window or balcony that gets at least 4-6 hours of sunlight daily.
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Step 6 - Label & Enjoy
Add cute labels to each plant for a fun touch. Once they start growing, snip fresh leaves for your teas, salads, or garnishes.
Pro-Tip For Beginners: Basil, mint and coriander are the easiest to start with. Don’t overwater, the roots rot quickly in soggy soil. Harvest by pinching leaves from the top, this helps the plant grow fuller.