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Countries With Spiciest Cuisines:  Spicy food is widely loved across the globe for its intense flavours and blistering heat. Especially certain nations that have taken spice to a whole new level with their spiciest traditional cuisines. From India's scorching curries to China's tongue-tingling Sichuan cuisine and Thailand's colourful chillies, the globe's spiciest foods are known for their diverse and rich flavours. These food cultures have mastered the combination of spices and peppers to make special dishes that deliver a flavour burst and highlight their cultures, environments, and histories.

Which Country Has The Spiciest Cuisine In The World?

Thailand is ranked as the top country with the spiciest food in the world, all thanks to the nation’s bold, chilli-packed dishes like its Tom Yum soup, spicy Thai papaya salad, and green Thai curry. The list is closely followed by Mexico with the spiciest cuisines like Habanero Peppers, Smoky Chipotle Peppers, Serrano, Guajillo, Pasilla, Mulato, Shrimp aguachiles, Burritos, Tacos, Chilate De Pollo, Chimichanga. Enchiladas. The third-spiciest country in the world is Korea, with spicy food options like Gochujang, Kimchi, Dakdoritang, Donkatsu, Buldak Ramen, Maeun Jokbal, and Dakbal.

India’s Rank On The List Of Countries With Spiciest Food:

India is also known for its traditionally vibrant food culture with rich flavours. The nation of billions has a diverse food culture, with each of its states having its food specialities. The nation also ranks in 4th position, among the countries with the spiciest cuisines in the world. Authentic food dishes like Goa’s Vindaloo Curry, Biryanis, Madras Curry, Jalfrezi, Tamil Nadu’s Chicken Chettinad, Laal Maas, Rista, and Andhra Chilli Chicken are some of the spiciest food options here.

List Of 19 Countries With Their Spicy Food Dishes:

1. Angola — Piri-piri Chicken

2. China — Kung Pao Chicken, Mapo Tofu, Dan Dan Noodles, Gan Guo, Chuanbei Liangfen, Gan Bao Chicken, Kashgar Kebabs, Suan Cai Yu, Saliva Chicken, Sichuan Hot Pot, Mao shi hong shao rou, Hunan
Spicy Beef, Chongqing Hot Pot, Suān Là Fěn, Yu Xiang Tofu

3. Ethiopia — Doro Wat, Tibs, Shiro, Kitfo, Siga Wat

4. Ghana — Shito, Red Red, Kelewele, Chichinga

5. India — Vindaloo Curry, Biryanis, Madras, Jalfrezi, Chicken Chettinad, Laal Maas, Rista, Andhra Chilli Chicken

Also Read: Which Country Consumes The Most Fast Food: Know Where India Ranks

6. Indonesia — Rendang, Sambal, Bebek Mandura, Seblak

7. Italy — Penne all’arrabbiata

8. Jamaica — Jerk Chicken, Jerk Pork, Jamaican Oxtail, Curry Goat/Mutton/Chicken, Fish Escovitch, Ackee And Saltfish

9. Malaysia — Nasi Lemak, Laksa, Sambal Belacan, Beef rendang, Ayam Goreng, Satay

10. Mexico — Habanero Peppers, Smoky Chipotle Peppers, Serrano, Guajillo, Pasilla, Mulato, Shrimp aguachiles, Burritos, Tacos, Chilate De Pollo, Chimichanga, Enchiladas

11. Mozambique — Piri-piri Chicken

12. Nigeria — Suya, Ofada stew, Ata rod, Egusi
Senegal — Mafé

13. South Africa — Biltong, Peri-peri Chilli, Bunny Chow

14. South Korea — Gochujang, Kimchi, Dakdoritang, Donkatsu, Buldak Ramen, Maeun Jokbal, Dakbal

15. Sri Lanka — Lunu Miris, Black Meat Curry, Kottu, Koas Ata Kaly Pol Curry

16. Thailand — Tom Yum soup, Kua Kling, Kaeng Tai Pla, Som Tam, Pad Ka Prao, Laab, Gaeng Kua Kling

17. Turkey — Adana Kebab

18. United States — Chilli Con Carne, Enchiladas, Jalapeno-Stuffed Beef Burgers, Buffalo Wings (The southern US has a vibrant food culture that often mixes Native American influences with European and Mexican dishes.)

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The list of countries with the spiciest cuisines in the world highlights rich and authentic traditional flavours of each nation. This list also showcases people’s extreme taste buds. The spiciest countries in the world have a significant love for spice with a strong cultural flair that brings ingredients and traditional food preparation methods together to complement each nation’s food cultures. These spicy foods add something more than just spice to the food, which is heritage, local tastes, and the human palate's sense of adventure. For spice lovers everywhere, this list of stunning spicy varieties of hot dishes globally is perfect to try at least once in a lifetime.