What Is Gajar Ka Halwa Called In English? Know The Name Of This Popular Indian Dessert

Gajar Ka Halwa In English:  Gajra Ka Halwa is probably one of the most loved Indian sweets. Especially when winters are already here, you will rarely find an Indian household where Gajar ka Halwa is not cooked in cosy weather. But have you wondered what this Gajar ka Halwa is called in English? This popular Indian dessert is called Carrot Halwa or Carrot Pudding in English in modern restaurants and foreign eating places. Traditionally, Carrot Halwa is enjoyed in North India.

The name Gajar (Carrot) Ka Halwa (Dessert) simply translates to carrot pudding. The carrot pudding is also known as Gajrela in many parts of India. It is cooked with grated carrots and milk, sugar and ghee. Some people also add cardamom for that special mouthwatering aroma. Indian sweet lovers also add Khoya in their Carrot Pudding to enhance flavours. Khoya is a kind of boiled and thickened milk. You can also garnish your Indian carrot pudding with almonds, cashews, and pistachios for added texture and richness.

Also Read: 5 Must-Try Halwas To Keep Yourself Warm This Winter Season

Gajra ka halwa is not your basic Indian sweet; it is a comforting dessert, especially made in the winter season. This scrumptious Carrot Halwa is an age-old Indian tradition made with love and enjoyed with family and friends. Gajar ka Halwa also signify celebration and warmth during the cold season in Indian Families. Whatever you call it, Gajar Ka Halwa, Gajrela, Carrot Halwa or Carrot Pudding, this sweet treat is a combination of simple and nutritious ingredients, which makes it one of the most loved dishes of India.

Also Read: Why Jalebi Is Considered The National Sweet of India?