Sabudana Khichdi Recipe For Fasting: As Chaitri Navratri 2026 is going on, and if you are also on the lookout for tasty and healthy recipes, we have got you covered. Here is an easy-to-cook and healthy Sabudana (Sago in English) Khichdi recipe, which is light, tasty, and gives a full energy boost. Not just for Navratri, this recipe is also good for Ekadashi or any other fast.
Sabudana Khichdi Recipe For Fasting (Image Credit: Canva)
Additionally, this recipe gets ready in just 20 minutes, without onion and garlic, and will truly become a fasting staple at your home.
Sabudana Khichdi Recipe For Fasting:
Ingredients
1. 1-1.5 cups of Sago
2. 5-6 peanuts
3. 2 green chillies (finely chopped)
4. Handful of coriander (finely chopped)
5. 1 Potato (cube-sized)
6. Ghee
Sabudana Khichdi Recipe For Fasting (Image Credit: Canva)
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7. 4-5 curry leaves
8. 1 tsp cumin seeds
9. scraped coconut (half a small bowl)
8. ground peanuts
10. Salt as per taste
11. A lemon
How To Make Sabudana Khichdi Recipe For Fasting:
1. Wash sabudana and then soak it in one cup of water for 3-4 hours.
2. Roast peanuts, peel off the skin and then grind.
3. Heat ghee in a pan, add curry leaves, cumin seeds and chopped green chillies. When cumin seeds crackle, add the potato cubes.
Sabudana Khichdi Recipe For Navratri (Image Credit: Canva)
6. Cook till the potatoes are done. Add sabudana, scraped coconut and ground peanuts, saute for 4-5 minutes, stirring well.
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7. Sprinkle a little water, add salt and lime juice. Mix well. Remove from heat.
8. Transfer into a serving bowl, garnish with chopped coriander leaves and serve hot.
Try this simple Sabudana Khichdi recipe for your next fast day as it's healthy and tastes amazing. This is the best way to make fasting healthy and delicious. Share it with your family, and let us know how it turned out.